Buffalo Crab Delights® Dip

YIELD
4-6 servings
Prep Time
15 minutes
Cook Time
15-20 minutes
Comments Rating 5 (2 reviews)

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Louis Kemp Crab Delights® are mixed with cheeses and spiced up with buffalo style hot sauce to bring this hearty crab dip (with a kick!) to your next big gathering.

Recipe courtesy of Nancy Fuller.

Ingredients
  • 12 oz Louis Kemp Crab Delights
  • 8 oz Cream cheese, softened
  • 1/4 cup Buffalo Hot Sauce
  • 1/2 cup Ranch dressing
  • 1/2 cup Shredded white cheddar cheese
  • 1/2 cup Blue cheese crumbles
Featured Product
Visit our imitation crab resource guide to learn about nutrition and health benefits, sustainable sourcing, and more!
Directions
    1. Preheat oven to 350°F.
    2. In a large bowl, mix together the first five ingredient
    3. Transfer to a 7 x 11-inch baking dish 
    4. Place Blue cheese crumbles on top
    5. Bake for 15-20  minutes, until heated through
    6. Serve with carrot and celery sticks, tortilla chips 

    Nutrition Facts*

     

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    Reviews

    8 Comments

    1. C. Tucker January 25, 2021

      Please make your recipes printable. 🙂

    2. Linda January 28, 2021

      Looks good

    3. Mary February 3, 2021

      Do you have to use blue cheese crumbles I don’t like blue cheese

    4. Diana February 4, 2021

      This dip looks good cant wait to try it thanks for sharing.

    5. Laurie Derk February 5, 2021

      Looks yummy

    6. Angie February 5, 2021

      Looks so yummy. I cannot wait to make both recipes. I love how it is so simple too.

    7. Connie Boatright February 5, 2021

      Loved the bites!

    8. Becky Gosser February 7, 2021

      Buffalo Crab Delights® Dip

      Made it, so good, yummy. Everyone liked it very much.

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